Cheesy Stuffed Garlic Bread

Cheesy Stuffed Garlic Bread Rolls are the perfect combination of warm bread, melted cheese, and rich garlic flavor. They make an excellent snack, appetizer, or side dish for any meal. The deliciousness of these rolls will have everyone coming back for more!

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Why make this recipe

There are countless reasons to make Cheesy Stuffed Garlic Bread Rolls. They’re easy to prepare, require simple ingredients, and cook quickly in the oven. These rolls are great for gatherings, movie nights, or even just as a tasty treat for yourself. Plus, who doesn’t love cheese and garlic?

How to make Cheesy Stuffed Garlic Bread

Ingredients:

  • 1 loaf of bread (e.g., Italian or French)
  • 2 cups mozzarella cheese, shredded
  • 4 tablespoons butter, melted
  • 3 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste
  • Marinara sauce for dipping

Directions:

  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, mix melted butter, minced garlic, chopped parsley, salt, and pepper.
  3. Cut the loaf of bread into individual rolls without cutting all the way through.
  4. Stuff each roll with shredded mozzarella cheese.
  5. Brush the garlic herb butter mixture over the rolls.
  6. Bake in the preheated oven for 15-20 minutes or until golden brown and the cheese is melted.
  7. Serve warm with marinara sauce for dipping.
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Cheesy stuffed garlic bread with melted cheese and herbs

Cheesy Stuffed Garlic Bread Rolls

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Delicious rolls filled with melted cheese and rich garlic flavor, perfect as a snack, appetizer, or side dish.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 loaf of bread (Italian or French)
  • 2 cups mozzarella cheese, shredded
  • 4 tablespoons butter, melted
  • 3 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste
  • Marinara sauce for dipping

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, mix melted butter, minced garlic, chopped parsley, salt, and pepper.
  3. Cut the loaf of bread into individual rolls without cutting all the way through.
  4. Stuff each roll with shredded mozzarella cheese.
  5. Brush the garlic herb butter mixture over the rolls.
  6. Bake in the preheated oven for 15-20 minutes or until golden brown and the cheese is melted.
  7. Serve warm with marinara sauce for dipping.

Notes

These rolls are best served warm. For extra crunch, sprinkle some parmesan cheese on top before baking.

  • Author: homelytasty
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 roll
  • Calories: 350
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 23g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 40mg

How to serve Cheesy Stuffed Garlic Bread

These rolls are best served warm right out of the oven. You can serve them as an appetizer, a side dish with pasta, or even as a unique snack. The marinara sauce makes a great dipping option that pairs perfectly with the cheesy goodness.

how to store Cheesy Stuffed Garlic Bread

If you have any leftovers, store them in an airtight container at room temperature for up to two days. You can also refrigerate them for up to a week. To reheat, place them in the oven at 350°F (175°C) for about 5-10 minutes until warm.

tips to make Cheesy Stuffed Garlic Bread

  • Use a good quality bread for the best flavor and texture.
  • Experiment with different types of cheese for varied taste.
  • Don’t be shy with the garlic; you can add more if you love that strong flavor!
  • For extra crunch, sprinkle some parmesan cheese on top before baking.

variation

You can add cooked and crumbled bacon or diced jalapeños for extra flavor. Try using different herbs like oregano or basil for a twist!

FAQs

  1. Can I use any type of bread for this recipe? Yes, Italian or French bread works best, but you can use any thick bread.
  2. Can I make these rolls in advance? Yes, you can prepare them up to the baking step and store them in the fridge. Bake them just before serving.
  3. What can I dip them in besides marinara sauce? These rolls also go well with ranch dressing, garlic butter, or even cheese sauce!

Conclusion

Cheesy Stuffed Garlic Bread Rolls are a delightful addition to any meal. With simple ingredients and easy preparation, you can enjoy warm rolls filled with melted cheese and flavorful garlic. Whether for a gathering or just a cozy night in, these rolls are sure to please. Give this recipe a try, and enjoy every cheesy bite!

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