Mini Bacon Ranch Cheeseballs are a delightful and easy-to-make appetizer that everyone will love. These bite-sized treats combine creamy cheese, savory bacon, and zesty ranch flavor, making them perfect for any gathering. With just a few ingredients and simple steps, you can whip up this crowd-pleaser in no time.
Table of Contents
Why Make This Recipe
This recipe is ideal for parties, game days, or just a fun snack at home. Mini Bacon Ranch Cheeseballs are not only delicious, but they are also quick to prepare. They are great for sharing, and their poppable size makes them easy to enjoy with friends and family. Plus, who can resist the combination of bacon and ranch?
How to Make Mini Bacon Ranch Cheeseballs
Ingredients:
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning
- 1/2 cup cooked bacon, chopped
- 2 tbsp fresh herbs (such as chives or parsley), chopped
- 1/2 cup crushed crackers (for coating)
- Crackers or veggies (for serving)
Directions:
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and ranch seasoning until well mixed.
- Fold in the chopped bacon and fresh herbs.
- Form the mixture into small balls, about 1 inch in diameter.
- Roll each cheeseball in the crushed crackers to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve with crackers or veggies.
Mini Bacon Ranch Cheeseballs
Mini Bacon Ranch Cheeseballs are a delightful and easy-to-make appetizer that combines creamy cheese, savory bacon, and zesty ranch flavor.
- Total Time: 45 minutes
- Yield: 20 servings 1x
Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning
- 1/2 cup cooked bacon, chopped
- 2 tbsp fresh herbs (such as chives or parsley), chopped
- 1/2 cup crushed crackers (for coating)
- Crackers or veggies (for serving)
Instructions
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and ranch seasoning until well mixed.
- Fold in the chopped bacon and fresh herbs.
- Form the mixture into small balls, about 1 inch in diameter.
- Roll each cheeseball in the crushed crackers to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve with crackers or veggies.
Notes
For added flavor, consider variations like adding jalapeños or using different types of cheese.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Chilling
- Cuisine: American
- Diet: Carnivore
Nutrition
- Serving Size: 1 cheeseball
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
How to Serve Mini Bacon Ranch Cheeseballs
These cheeseballs are best served chilled. Place them on a platter with a mix of crackers and fresh veggies for dipping. This arrangement makes it easy for guests to grab a cheeseball and some dippers without fuss.
How to Store Mini Bacon Ranch Cheeseballs
If you have leftovers, store them in an airtight container in the refrigerator. They will keep well for about 3-5 days. Just remember to serve them chilled again for the best flavor and texture.
Tips to Make Mini Bacon Ranch Cheeseballs
- Make sure the cream cheese is softened for easier mixing.
- Feel free to adjust the herbs according to your taste.
- You can also mix in different types of cheese for variations in flavor.
Variations
For a spicy kick, consider adding some diced jalapeños or a sprinkle of red pepper flakes to the cheese mixture. You can also swap the bacon for cooked sausage or use turkey bacon for a lighter option.
FAQs
1. Can I make these ahead of time?
Yes, you can prepare the cheeseballs a day in advance and keep them in the fridge until ready to serve.
2. What can I use instead of ranch seasoning?
You can try using Italian seasoning or any other favorite spice blend to create a different flavor profile.
3. Can I freeze Mini Bacon Ranch Cheeseballs?
Yes, they can be frozen. Just form the balls and place them on a baking sheet to freeze for a few hours before transferring them to an airtight container. Thaw in the refrigerator before serving.
Conclusion
Mini Bacon Ranch Cheeseballs are a fun and tasty snack that will quickly become a favorite. With their creamy texture and bold flavors, they are perfect for any occasion. Give this recipe a try at your next gathering and watch them disappear!
Loved this recipe? Follow me on Pinterest for more comforting dishes and easy weeknight favorites you’ll want to save.
