Are you on the lookout for a quick and delicious appetizer that your whole family will love? Packed with cheesy goodness and savory flavors, Hanky Panky Appetizers are the perfect solution. Not only are they easy to make, but they also require minimal prep time. This recipe brings comfort food to a fun finger-food format, making it ideal for busy moms like you.
Table of Contents
Why You Will Love This Recipe
Hanky Panky Appetizers score high in the convenience department. You can whip them up in about 30 minutes, leaving you with more time to spend with your loved ones. They boast a rich, comforting taste that pleases both kids and adults. Plus, they are versatile enough to serve at parties, family dinners, or even as a fun snack after school. With just a few ingredients, you create a satisfying dish that everyone will talk about.
How to Make Hanky Panky Appetizers
Ingredients
- 1 pound ground beef
- 1 pound ground pork sausage
- 1 cup shredded cheddar cheese
- 1 cup cream cheese, softened
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package cocktail rye bread
Directions
- In a skillet, brown the ground beef and pork sausage over medium heat until cooked through. Drain excess fat.
- In a mixing bowl, combine cooked meats, cheddar cheese, cream cheese, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.
- Preheat the oven to 350°F (175°C).
- Spread a spoonful of the mixture onto each slice of cocktail rye bread.
- Place the prepared bread on a baking sheet and bake for about 15 minutes, or until the cheese is melted and the edges are golden.
- Serve warm and enjoy your Hanky Panky Appetizers!
Hanky Panky Appetizers
Quick and delicious appetizer packed with cheesy goodness and savory flavors, perfect for family gatherings.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 1 pound ground beef
- 1 pound ground pork sausage
- 1 cup shredded cheddar cheese
- 1 cup cream cheese, softened
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package cocktail rye bread
Instructions
- In a skillet, brown the ground beef and pork sausage over medium heat until cooked through. Drain excess fat.
- In a mixing bowl, combine cooked meats, cheddar cheese, cream cheese, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.
- Preheat the oven to 350°F (175°C).
- Spread a spoonful of the mixture onto each slice of cocktail rye bread.
- Place the prepared bread on a baking sheet and bake for about 15 minutes, or until the cheese is melted and the edges are golden.
- Serve warm and enjoy your Hanky Panky Appetizers!
Notes
Leftovers can be stored in an airtight container in the refrigerator for about three days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
How to Serve
Hanky Panky Appetizers shine as a snack for family movie nights or game day gatherings. Arrange them on a platter and pair them with fresh veggies or a dip for a complete spread. They also work well as a topping for a salad or inside a wrap for a heartier meal. Serve them hot for the best flavor and texture.
How to Store
Leftovers can be stored in an airtight container in the refrigerator. They will last for about three days, making them a great make-ahead option. To reheat, simply pop them in the oven at 350°F until warmed through. If you have a microwave, you can use that, too, but be cautious not to make them chewy.
Tips and Variations
For an effortless twist, consider adding some sliced jalapeños for a spicy kick or swapping out the cheddar cheese for pepper jack. To make it lighter, use ground turkey instead of beef and pork sausage. You can also adjust the seasoning to fit your family’s taste. The possibilities are endless, so feel free to get creative while keeping the basics intact.
FAQs
Can I make these ahead of time?
Yes, you can prepare the meat and cheese mixture a day in advance. Just spread it on the bread and bake when you are ready to serve.
What can I serve with Hanky Panky Appetizers?
Try serving them with a simple salad or fresh veggies and dip for a balanced meal.
Can I freeze the leftovers?
Yes, you can freeze them. Just be sure to store them in an airtight container. Let them thaw in the refrigerator before reheating.
Conclusion
Give Hanky Panky Appetizers a try for your next family gathering or casual snack night. They are quick, delightful, and sure to be a hit with everyone. Don’t forget to save this recipe for later and enjoy the comfort of homemade goodness whenever you need it!
Loved this recipe? Follow me on Pinterest for more comforting dishes and easy weeknight favorites you’ll want to save.
