As a busy mom, you often juggle multiple responsibilities while trying to make mealtime special for your family. Pineapple Cowboy Candy Chicken Wings offer a delightful mix of sweet and spicy flavors, making dinner easy and enjoyable. With just a little prep, you can whip up a dish that’s both comforting and crowd-pleasing. Let’s dive into this easy recipe.
Why You Will Love This Recipe
Pineapple Cowboy Candy Chicken Wings shine for several reasons. First, they require minimal prep time, allowing you to spend more moments with your loved ones. You can easily assemble the marinade while the kids play or finish their homework.
Second, this recipe is highly adaptable. It appeals to various tastes in your family, from those who love sweet flavors to spice enthusiasts who enjoy a little heat from jalapeños. Plus, these wings can serve as a main dish or an appetizer during family gatherings, making them a versatile addition to your meal rotation.
How to Make Pineapple Cowboy Candy Chicken Wings
Ingredients
- 1.5 lbs chicken wings
- 1/2 cup pineapple juice
- 1/2 cup brown sugar
- 2 jalapeños, finely chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/4 cup soy sauce
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil (for greasing)
Directions
- Preheat your oven to 400°F (200°C).
- Rinse the chicken wings under cold water and pat them dry with paper towels. Place them in a large mixing bowl.
- In a separate bowl, combine the pineapple juice, brown sugar, chopped jalapeños, garlic powder, onion powder, smoked paprika, soy sauce, and black pepper. Whisk until the brown sugar is dissolved and the ingredients are well mixed.
- Pour the marinade over the chicken wings in the mixing bowl. Toss the wings to ensure they are evenly coated. Cover the bowl with plastic wrap and let them marinate in the refrigerator for at least 30 minutes or up to 2 hours for more flavor.
- Line a baking sheet with aluminum foil and place a wire rack on top. Lightly grease the rack with olive oil.
- Remove the wings from the marinade, allowing any excess liquid to drip off. Place them in a single layer on the wire rack. Reserve the marinade for later use.
- Place the baking sheet in the preheated oven and bake the wings for 25-30 minutes or until they are golden brown and crispy. Brush the wings with some of the reserved marinade halfway through cooking.
- If desired, switch the oven to broil for the last 3-5 minutes of cooking for extra crispiness.
- Once done, remove the wings from the oven and let them rest for a few minutes. Serve warm, garnished with additional chopped jalapeños if desired.
Pineapple Cowboy Candy Chicken Wings
A delightful mix of sweet and spicy flavors, these chicken wings are easy to prepare and perfect for family gatherings.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 1.5 lbs chicken wings
- 1/2 cup pineapple juice
- 1/2 cup brown sugar
- 2 jalapeños, finely chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/4 cup soy sauce
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil (for greasing)
Instructions
- Preheat your oven to 400°F (200°C).
- Rinse the chicken wings under cold water and pat them dry with paper towels. Place them in a large mixing bowl.
- In a separate bowl, combine the pineapple juice, brown sugar, chopped jalapeños, garlic powder, onion powder, smoked paprika, soy sauce, and black pepper. Whisk until the brown sugar is dissolved.
- Pour the marinade over the chicken wings. Toss to coat, cover with plastic wrap, and let marinate in the refrigerator for at least 30 minutes or up to 2 hours.
- Line a baking sheet with aluminum foil and place a wire rack on top. Lightly grease the rack with olive oil.
- Remove the wings from the marinade and place them in a single layer on the wire rack. Reserve the marinade.
- Bake the wings for 25-30 minutes, brushing with reserved marinade halfway through cooking.
- For extra crispiness, switch the oven to broil for the last 3-5 minutes.
- Let the wings rest for a few minutes before serving warm, garnished with additional chopped jalapeños if desired.
Notes
For deeper flavor, consider marinating overnight. Adjust jalapeño quantity for spice preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
How to Serve
These Pineapple Cowboy Candy Chicken Wings are perfect for an everyday family meal. Serve them alongside rice or a fresh salad for a balanced dinner. You can also pair them with veggie sticks and a ranch dip for a casual snack. Add them to a game day buffet or a summer barbecue, and watch your family devour every bite!
How to Store
Store leftover wings in an airtight container in the refrigerator for up to three days. When you’re ready to enjoy them again, simply reheat the wings in the oven at 350°F (175°C) for about 10-15 minutes. This method keeps them crispy and delicious. You can also microwave them, but they may lose some of their crunch.
Tips and Variations
Consider these tips to elevate your Pineapple Cowboy Candy Chicken Wings. For a deeper flavor, try letting the wings marinate overnight. If you’re not a fan of spice, simply omit the jalapeños or use a small amount. You can also experiment by adding a splash of lime juice for an extra tangy kick or substitute honey for brown sugar for a different sweetness.
FAQs
Can I use frozen chicken wings?
Yes, you can use frozen wings. Just remember to thaw them completely before marinating.
How spicy are these wings?
The level of spice depends on the amount of jalapeños you use. Remove the seeds and membranes for a milder flavor.
Can I cook these wings on a grill?
Absolutely! You can cook the marinated wings on a grill for a smoky flavor. Just make sure they are cooked through to a safe temperature.
Conclusion
Pineapple Cowboy Candy Chicken Wings are a delightful way to spice up your family meals. This recipe is simple enough for any busy evening and packed with flavor to please even the pickiest eater. Give them a try, and don’t forget to save this recipe for future family meals!
