When Valentine’s Day rolls around, busy moms often seek ways to show love to their families without spending all day in the kitchen. This recipe for Valentine’s Day Oreo M&M’s Cookies delivers deliciousness in a flash with minimal fuss. Your family will adore the rich flavor and playful crunch, making it a sweet treat that brightens any day.
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Why You Will Love This Recipe
This recipe shines because it combines simplicity with joy. The kids can help mix, stir, and scoop, turning cookie-making into a fun family activity. With only a few ingredients and steps, you can whip up these cookies in less than an hour, making them perfect for busy schedules. The combination of crushed Oreos and M&M’s creates an irresistible treat that’s both comforting and kid-friendly. These cookies will quickly become a family favorite that everyone looks forward to.
How to Make Valentine’s Day Oreo M&M’s Cookies
Ingredients
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup crushed Oreo cookies
- 1 cup M&M’s
Directions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, sugar, brown sugar, and vanilla until smooth.
- Beat in the eggs one at a time.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually blend this into the creamy mixture.
- Stir in the crushed Oreos and M&M’s until evenly distributed.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Valentine’s Day Oreo M&M’s Cookies
Deliciously rich cookies combining crushed Oreos and M&M’s, perfect for celebrating love.
- Total Time: 27 minutes
- Yield: 30 cookies 1x
Ingredients
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup crushed Oreo cookies
- 1 cup M&M’s
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, sugar, brown sugar, and vanilla until smooth.
- Beat in the eggs one at a time.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually blend this into the creamy mixture.
- Stir in the crushed Oreos and M&M’s until evenly distributed.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
Store cookies in an airtight container at room temperature for up to one week. They can also be frozen for up to three months.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 14g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
How to Serve
These Valentine’s Day Oreo M&M’s Cookies are perfect for any occasion, whether it’s an after-school snack or a sweet touch for your family dinner. Serve them warm with a glass of cold milk for a delightful treat. Consider packing a few in lunchboxes or sharing them with friends and neighbors to spread the love.
How to Store
To keep your cookies fresh, store them in an airtight container at room temperature. They will stay soft for about a week. If you want to enjoy them later, you can freeze them for up to three months. Just make sure to wrap them tightly to avoid freezer burn. When ready to eat, simply thaw at room temperature.
Tips and Variations
- If your family loves nuts, try adding chopped walnuts or pecans to the dough.
- For a festive twist, use seasonal M&M’s like red and pink for Valentine’s Day or mix in white chocolate chips for extra sweetness.
- To soften cold butter quickly, cut it into smaller pieces and leave it at room temperature for about 15 minutes.
FAQs
Can I use any type of Oreo cookies?
Absolutely! You can use regular Oreos, double-stuffed, or any flavor you like for different twists on these cookies.
How can I tell when the cookies are done baking?
Look for lightly golden edges and a soft center. They may look a bit undercooked in the middle but will firm up as they cool.
Can I make the dough ahead of time?
Yes! You can prepare the dough and refrigerate it for up to 2 days before baking. Just allow it to come to room temperature before scooping and baking.
Conclusion
These Valentine’s Day Oreo M&M’s Cookies offer a delightful treat that your whole family will cherish. With their tasty blend of flavors and simple preparation, you can quickly create something special. Try this recipe today and save it for future celebrations. Your loved ones will thank you for it!
