Air Fryer Apple Chips are a delightful and healthy snack that you can easily make at home. They are crispy, sweet, and a perfect way to enjoy apples. With just a few ingredients, you can create a delicious treat that everyone will love.
Table of Contents
Why make this recipe
Making Air Fryer Apple Chips at home is a great way to enjoy a crunchy snack without all the added sugars and preservatives found in store-bought chips. They are simple to prepare, nutritious, and can be customized to your taste. Using an air fryer also makes them healthier, as they require little to no oil compared to traditional frying methods.
How to make Air Fryer Apple Chips
Ingredients:
- 1-2 apples
- Coconut oil spray
- Cinnamon
Directions:
- Preheat the air fryer to 350°F (175°C).
- Slice the apples thinly and remove the cores.
- Lightly spray the apple slices with coconut oil.
- Sprinkle cinnamon over the apple slices.
- Place the apple slices in the air fryer basket in a single layer.
- Air fry for about 15 minutes, flipping halfway through, until the apples are crispy.
- Let cool before serving.
Air Fryer Apple Chips
Crispy, healthy, and easy-to-make apple chips that are a perfect snack.
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
- 1–2 apples
- Coconut oil spray
- Cinnamon
Instructions
- Preheat the air fryer to 350°F (175°C).
- Slice the apples thinly and remove the cores.
- Lightly spray the apple slices with coconut oil.
- Sprinkle cinnamon over the apple slices.
- Place the apple slices in the air fryer basket in a single layer.
- Air fry for about 15 minutes, flipping halfway through, until the apples are crispy.
- Let cool before serving.
Notes
Use a mandoline slicer for uniform thickness and explore different apple varieties for varying flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 0mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
How to serve Air Fryer Apple Chips
Air Fryer Apple Chips make a great snack on their own, but you can also enjoy them with yogurt or peanut butter for added flavor. They are perfect for a quick pick-me-up or as a healthy addition to lunchboxes.
How to store Air Fryer Apple Chips
Store any leftover Apple Chips in an airtight container at room temperature. They will stay fresh for up to a week. Avoid storing them in the refrigerator, as moisture can make them lose their crispiness.
Tips to make Air Fryer Apple Chips
- Use a mandoline slicer for uniform thickness.
- Experiment with different spices like nutmeg or ginger for extra flavor.
- Try using different types of apples, such as Granny Smith or Honeycrisp, for varying sweetness and tartness.
Variations
You can add a touch of sweetness by sprinkling a bit of brown sugar or maple syrup on the apple slices before air frying. For a savory twist, try adding a pinch of salt or chili powder. You can experiment with different types of fruits; try these Cinnamon-Sugar Air Fryer Banana Chips, for example.
FAQs
1. Can I use any type of apple for this recipe?
Yes, you can use any type of apple you prefer! Different varieties will give you different flavors and textures.
2. How do I know when the apple chips are done?
The apple chips are done when they are crispy and golden brown. Keep an eye on them while they cook, as cooking times can vary based on the thickness of the slices.
3. Can I reheat leftover apple chips?
Yes, you can reheat them in the air fryer at a low temperature (around 300°F) for a few minutes to regain their crispiness.
Conclusion
Air Fryer Apple Chips are an easy and healthy snack that everyone can enjoy. With just a few simple ingredients and steps, you can make a delicious treat right in your kitchen. Enjoy these crispy chips at any time of the day and feel good knowing they are homemade!
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