Can I Make Pasta Chips Without an Air Fryer?

Yes! If you don’t have an air fryer, you can bake pasta chips in the oven. How to do it: Preheat your oven to 400°F (200°C). Spread the seasoned pasta on a baking sheet lined with parchment paper. Bake for about 15-20 minutes , flipping halfway through. Downside: They may take longer and might not be as crispy as in an air fryer.

How Long Do Pasta Chips Stay Crispy?

If stored properly, pasta chips can stay crispy for up to 3 days . Storage Tip: Keep them in an airtight container at room temperature. Re-Crisping: Pop them back into the air fryer at 350°F (175°C) for 2-3 minutes to bring back their crunch.

Are Pasta Chips Gluten-Free?

It depends on the pasta you use! Regular pasta contains gluten, but you can make this recipe gluten-free by using gluten-free pasta . Best Gluten-Free Options: Chickpea pasta, lentil pasta, or brown rice pasta.

What’s the Best Oil to Use?

Olive oil is the best choice because it adds flavor and helps the pasta crisp up. But you can also use: Avocado oil (high smoke point, great for air frying) Coconut oil (adds a hint of sweetness) Vegetable oil (neutral flavor)

Air Fryer Pasta Chips– A Crispy Snack You’ll Love

Description

Enjoy a fun, crispy twist on pasta with these air fryer pasta chips! Perfect for dipping, snacking, or serving at parties.

Ingredients

Scale

2 cups cooked pasta (penne, bowtie, or rigatoni)
1 tablespoon olive oil
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon paprika
½ teaspoon dried oregano
¼ teaspoon salt
¼ teaspoon black pepper
¼ cup grated Parmesan cheese

Instructions

Cook pasta until al dente, then drain and let cool slightly.
In a bowl, toss the pasta with olive oil, garlic powder, onion powder, paprika, oregano, salt, and black pepper.
Preheat the air fryer to 375°F (190°C).
Place pasta in a single layer in the air fryer basket.
Cook for 8–10 minutes, shaking the basket halfway through, until golden and crispy.
Remove from air fryer and immediately sprinkle with Parmesan cheese.
Serve warm with marinara or cheese dip.

Prep Time: 5 min
Cook Time: 10 min