Christmas Tree Brownies are a fun and festive treat that brings holiday cheer to any gathering. These delicious brownies are easy to make and can be decorated in a way that resembles Christmas trees, making them a perfect dessert for the holiday season.
Table of Contents
Why make this recipe
Making Christmas Tree Brownies is a great way to involve the whole family in holiday baking. They are simple to prepare, and decorating them can be a fun activity for kids and adults alike. Plus, every bite is fudgy and chocolatey, which is sure to please everyone at your holiday table.
How to make Christmas Tree Brownies
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Green frosting
- Decorative candies (like sprinkles or chocolate chips)
Directions:
- Preheat the oven to 350°F (175°C). Grease and flour a brownie pan.
- In a bowl, melt the butter and mix in the sugar.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla.
- In another bowl, combine the flour, cocoa, salt, and baking powder. Gradually add this to the wet mixture until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes.
- Let cool completely, then cut brownies into triangle shapes to resemble Christmas trees.
- Decorate each brownie with green frosting and add decorative candies to finish.
Christmas Tree Brownies
A fun and festive treat that resembles Christmas trees, perfect for holiday gatherings.
- Total Time: 45 minutes
- Yield: 12 servings 1x
Ingredients
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Green frosting
- Decorative candies (like sprinkles or chocolate chips)
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a brownie pan.
- In a bowl, melt the butter and mix in the sugar.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla.
- In another bowl, combine the flour, cocoa, salt, and baking powder. Gradually add this to the wet mixture until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes.
- Let cool completely, then cut brownies into triangle shapes to resemble Christmas trees.
- Decorate each brownie with green frosting and add decorative candies to finish.
Notes
Store leftovers in an airtight container for 3-5 days or freeze for longer storage. Use chocolate chips for extra chocolatey brownies.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
How to serve Christmas Tree Brownies
Serve these delightful brownies on a festive platter. They make a great centerpiece for any holiday dessert table. You can also pair them with a scoop of vanilla ice cream for an extra special treat.
How to store Christmas Tree Brownies
Store any leftover brownies in an airtight container at room temperature. They will stay fresh for about 3-5 days. If you want to keep them longer, you can freeze them. Just make sure to wrap them tightly in plastic wrap or aluminum foil before placing them in the freezer.
Tips to make Christmas Tree Brownies
- For an extra chocolatey flavor, you can add chocolate chips to the brownie batter before baking.
- Use piping bags for the frosting to create fun designs on the brownies.
- To make cutting easier, use a hot knife to slice through the brownies.
Variations
If you want to switch things up, try making these brownies with a mint-flavored frosting for a different taste. You can also use different colors of frosting and candies to create unique designs. Looking for other Holiday desserts? Check out these Frosted Christmas Brownies.
FAQs
What size pan should I use?
Use a standard brownie pan, typically 9×13 inches, to bake these brownies.
Can I make these brownies gluten-free?
Yes! You can substitute the all-purpose flour with a gluten-free blend.
How can I make the frosting smoother?
Ensure the butter is at room temperature and mix it well with the powdered sugar until creamy.
Conclusion
Christmas Tree Brownies are a delightful and simple festive treat perfect for the holiday season. With their rich chocolate flavor and festive decoration, they are sure to be a hit at any holiday celebration. Enjoy making them with family and friends and celebrate the joy of the season!
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