Crispy Garlic Butter Air Fryer Shrimp

Shrimp lovers, gather around! This crispy garlic butter air fryer shrimp recipe is sure to become your new favorite. Not only is it quick and easy to prepare, but it’s also packed with flavor. The air fryer makes the shrimp incredibly crispy while keeping them juicy on the inside. Whether you’re looking for a delicious appetizer or a main dish, this recipe has you covered.

Table of Contents

Why make this recipe

Making crispy garlic butter air fryer shrimp is a fantastic choice for several reasons. First, the air fryer reduces the need for oil, making this a healthier option compared to traditional frying. Second, it cooks the shrimp quickly, so you can have a tasty meal ready in no time. Lastly, the combination of garlic, butter, and shrimp creates a delicious flavor that is hard to resist.

How to make Crispy Garlic Butter Air Fryer Shrimp

Ingredients:

  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter, melted
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Chopped parsley for garnish

Directions:

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix melted butter, minced garlic, paprika, salt, and pepper.
  3. Add the shrimp to the bowl and toss to coat evenly.
  4. Place the shrimp in the air fryer basket in a single layer.
  5. Air fry for about 6-8 minutes, or until the shrimp are pink and cooked through.
  6. Garnish with chopped parsley before serving.
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Crispy garlic butter shrimp cooked in an air fryer, garnished with herbs.

Crispy Garlic Butter Air Fryer Shrimp

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Quick and easy crispy garlic butter shrimp made in an air fryer, packed with flavor and perfect as an appetizer or main dish.

  • Total Time: 18 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter, melted
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix melted butter, minced garlic, paprika, salt, and pepper.
  3. Add the shrimp to the bowl and toss to coat evenly.
  4. Place the shrimp in the air fryer basket in a single layer.
  5. Air fry for about 6-8 minutes, or until the shrimp are pink and cooked through.
  6. Garnish with chopped parsley before serving.

Notes

For best results, preheat the air fryer and do not overcrowd the shrimp in the basket.

  • Author: homelytasty
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Pescatarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 200mg

How to serve Crispy Garlic Butter Air Fryer Shrimp

You can serve crispy garlic butter air fryer shrimp in a variety of ways. They make a perfect appetizer on their own or with cocktail sauce. For a complete meal, serve them over cooked rice or pasta, or alongside a fresh salad. Pair it with a squeeze of lemon for extra flavor!

How to store Crispy Garlic Butter Air Fryer Shrimp

If you have any leftovers, store them in an airtight container in the refrigerator. They will keep well for up to 2 days. When you’re ready to enjoy them again, just pop them back in the air fryer for a few minutes to re-crisp them.

Tips to make Crispy Garlic Butter Air Fryer Shrimp

  • Be sure to preheat the air fryer for the best results.
  • Don’t overcrowd the shrimp in the basket to ensure they cook evenly and stay crispy.
  • Experiment with spices like cayenne or Italian seasoning for different flavor profiles.

Variation

You can easily add different seasonings or marinades to the shrimp for a twist on the flavor. Try adding lemon zest, chili flakes for heat, or even a splash of soy sauce for an Asian-inspired version.

FAQs

1. Can I use frozen shrimp?

Yes, you can use frozen shrimp! Just remember to thaw them first and pat them dry to get the best results.

2. How do I know when the shrimp are cooked?

Shrimp are done when they turn pink and opaque. They should curl into a “C” shape.

3. Can I make this dish without an air fryer?

Absolutely! You can also sauté the shrimp in a pan on the stove or bake them in the oven if you prefer.

Conclusion

Crispy garlic butter air fryer shrimp is a simple and satisfying dish that anyone can make. With just a few ingredients and quick cooking time, it’s the perfect choice for busy weeknights or special occasions. Don’t forget to try it out and impress your family and friends with this delicious meal!

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