There’s something magical about the first sight of those iconic Little Debbie Christmas Tree Cakes each year. Growing up, I remember how my Nonna would stack holiday treats like edible ornaments, filling the kitchen with warmth and laughter. Today, I’ve turned that nostalgia into these Little Debbie Christmas Tree Cake Truffles; bite-sized indulgences that mix holiday charm with creamy sweetness, they’re as simple to make as they are delightful to eat.
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Why You’ll Love These Christmas Tree Cake Truffles
These truffles are pure Christmas joy wrapped in a velvety shell. They capture everything you love about the cakes; the soft sponge, creamy filling, and sweet vanilla flavor, all transformed into truffle form. You’ll love how quick they are to prepare and how impressive they look on your dessert table. Whether you’re hosting a cozy get-together or need a quick holiday gift idea, these truffles shine. They are crowd-pleasers that taste like they took hours to make but come together in minutes.
If you love easy festive desserts, you’ll also adore my Salted Caramel Apple Pie Cheesecake for another no-bake holiday favorite.
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Little Debbie Christmas Tree Cake Truffles
Festive Little Debbie Christmas Tree Cake Truffles made with cream cheese and white chocolate. Perfect for quick, no-bake holiday desserts.
- Total Time: 45 mins
- Yield: 24 truffles 1x
Ingredients
5 Little Debbie Christmas Tree Cakes
4 oz cream cheese
12 oz white chocolate
Sprinkles or crushed candy canes
Instructions
1. Crumble cakes in a bowl.
2. Add cream cheese and mix.
3. Roll into balls and chill.
4. Dip in melted chocolate.
5. Decorate and chill again.
Notes
Keep refrigerated for freshness.
Use candy melts for color variety.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 truffle
- Calories: 130
Ingredients
You only need a few ingredients to make these Christmas Tree Cake Truffles; no baking, no fuss, just festive fun.
| Ingredient | Quantity |
|---|---|
| Little Debbie Christmas Tree Cakes | 5 cakes (boxed) |
| Cream cheese, softened | 4 oz |
| White chocolate or almond bark | 12 oz (melted) |
| Sprinkles or crushed candy canes | For decoration |
Like my Pumpkin Cheesecake Truffles, this recipe uses simple ingredients that deliver maximum flavor.
How to Make Little Debbie Christmas Tree Cake Truffles
- Step 1: Crumble the Christmas Tree Cakes into a large bowl until finely broken.
- Step 2: Add softened cream cheese and mix until a thick, smooth dough forms.
- Step 3: Roll into 1-inch balls and chill for 20–30 minutes.
- Step 4: Melt white chocolate, then dip each truffle until fully coated. Place on parchment paper.
- Step 5: Decorate immediately with red and green sprinkles or crushed candy canes. Chill again until set.
These truffles set beautifully and make a stunning addition to your dessert board, much like the layered charm of my Pumpkin Spice Roll Cake.
Tips & Variations
- Flavor Swap: Try red velvet Christmas cakes for a fun twist.
- Add Texture: Stir in crushed graham crackers or nuts for crunch.
- Dip Choices: Use dark or milk chocolate for a richer flavor.
- Presentation Tip: Place each truffle in a mini cupcake liner for a professional look.
- Storage: Keep in an airtight container in the fridge for up to 5 days.
You can also drizzle leftover chocolate for an elegant finish, similar to what I recommend in my Apple Cider Cake.
Frequently Asked Questions
1. Can I make these Christmas Tree Cake Truffles ahead of time?
Yes, they’re perfect for preparing in advance. Chill them overnight, and they’ll taste even better the next day.
2. How long can I store them?
Keep them refrigerated for up to five days or frozen for up to one month.
3. Can I use different Little Debbie flavors?
Absolutely! Swap in Birthday Cake or Chocolate Tree Cakes for a new take.
4. How can I make them look extra festive?
Top them with crushed peppermint, edible glitter, or drizzle red candy melts for sparkle.
For more festive inspiration, check out my Cinnamon Sugar Blondies for your next dessert spread.
Final Thoughts
These Little Debbie Christmas Tree Cake Truffles bring joy to any holiday table. They’re easy to make, visually stunning, and filled with nostalgic flavor; the perfect no-bake dessert to share or gift. From cozy nights to festive gatherings, they remind us that holiday magic often starts in the kitchen.
Loved this recipe? Follow me on Pinterest for more comforting dishes and easy weeknight favorites you’ll want to save.
