This dish is a fun and delicious way to enjoy tater tots. Loaded tater tots are crispy bites topped with cheese, bacon, and green onions, served with a side of sour cream. They make a great snack or appetizer for any gathering, and everyone loves them!
Table of Contents
Why Make This Recipe
Loaded tater tots are perfect for parties, game days, or movie nights. They are easy to prepare and can be customized with your favorite toppings. Plus, they are a hit with both kids and adults. If you want to impress your friends or family, this recipe is a great choice!
How to Make Loaded Tater Tots
Ingredients:
- Tater tots
- Cheese
- Bacon bits
- Sour cream
- Green onion
Directions:
- Preheat the oven according to the tater tots package instructions.
- Spread the tater tots in a single layer on a baking sheet.
- Bake until they are crispy and golden brown, according to package instructions.
- Remove from the oven and sprinkle cheese and bacon bits on top.
- Return to the oven until the cheese has melted.
- Serve with sour cream and garnish with chopped green onion.
Loaded Tater Tots
Crispy tater tots topped with cheese, bacon, and green onions, served with sour cream – perfect for parties and gatherings!
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
- Tater tots
- Cheese
- Bacon bits
- Sour cream
- Green onion
Instructions
- Preheat the oven according to the tater tots package instructions.
- Spread the tater tots in a single layer on a baking sheet.
- Bake until they are crispy and golden brown, according to package instructions.
- Remove from the oven and sprinkle cheese and bacon bits on top.
- Return to the oven until the cheese has melted.
- Serve with sour cream and garnish with chopped green onion.
Notes
Customize with your favorite toppings like jalapeños or diced tomatoes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
How to Serve
You can serve loaded tater tots in a large bowl or on a platter, alongside other appetizers like these Baked Cranberry Brie Bites. They are best enjoyed hot and fresh. Make sure to provide extra sour cream on the side for dipping. You can even add hot sauce or salsa for an extra kick!
How to Store Loaded Tater Tots
If you have leftovers, let the loaded tater tots cool down, then store them in an airtight container in the refrigerator. They can last for about 2-3 days. When you want to eat them again, reheating in the oven helps bring back their crispy texture.
Tips
- Make sure to spread the tater tots evenly on the baking sheet so they cook just right.
- For extra flavor, try adding jalapeños or diced tomatoes as toppings.
- Use a mix of different cheeses for a fun flavor twist!
Variations
You can customize loaded tater tots with different ingredients. Consider using chili, pulled pork, or any of your favorite toppings. The options are endless!
FAQs
Q: Can I use frozen tater tots?
A: Yes, frozen tater tots work perfectly for this recipe.
Q: What kind of cheese is best?
A: Cheddar cheese is a popular choice, but feel free to use any type you like!
Q: Can I make these ahead of time?
A: It is best to bake them fresh, but you can prepare the toppings in advance and assemble before serving.
Conclusion
Loaded tater tots are an easy and crowd-pleasing recipe. With simple ingredients and quick preparation, they are sure to be a favorite at your next event. Enjoy this tasty treat with family and friends!
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