Ingredients
- Pretzels
- Candy melts (purple, green, yellow)
- Sprinkles (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Arrange pretzels on a baking sheet.
- Melt the candy melts according to package instructions.
- Drizzle or spoon the melted candy over the pretzels.
- Add sprinkles if desired.
- Let them cool until the candy hardens.
- Serve and enjoy!
Notes
Store in an airtight container at room temperature for up to a week. Great for parties and kids’ activities.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg