Ingredients
Scale
- ½ cup quick oats
- ¼ cup peanut butter
- 2 tablespoons honey
- ¼ cup mini chocolate chips
Instructions
- Combine oats and chocolate chips in a medium bowl.
- Add peanut butter and honey; stir until well combined.
- Scoop mixture into 12 balls and roll between your hands.
- Store in an airtight container at room temperature or chilled.
Notes
Storing options include room temperature for up to a week, in the fridge for about two weeks, or freezing for longer storage.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian, Vegan (with honey substitute)
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 7g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
