Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites is a delightful snack that’s sure to impress your guests. With its easy preparation and flavor-packed ingredients, it’s an ideal choice for parties, game nights, or casual get-togethers. Just a few simple steps will lead you to a delicious and visually appealing dish that everyone will love.

Table of Contents

Why make this recipe

This recipe is perfect for a quick and tasty appetizer. It combines the creaminess of cheese with the sweet and tangy flavor of red pepper jelly. The mini phyllo shells offer a light and crunchy texture, making each bite satisfying. It’s a great way to use simple ingredients to create something special without spending too much time in the kitchen.

How to make Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

Ingredients :

  • 1 box (15-count) mini phyllo shells
  • 4 oz cream cheese, softened
  • 1/4 cup red pepper jelly
  • Fresh thyme leaves or chopped green onion (optional, for garnish)

Directions :

  1. Preheat the oven to 350°F (175°C).
  2. Arrange the phyllo shells on a baking sheet.
  3. Fill each shell with about 1 teaspoon of cream cheese.
  4. Top each with about 1/2 teaspoon of red pepper jelly.
  5. Bake for 5–7 minutes or until the shells are crisp and the cream cheese is warmed.
  6. Remove from oven and garnish with fresh thyme or green onion, if using.
  7. Serve warm or at room temperature.
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Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

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A delightful snack combining creamy cheese and sweet pepper jelly in crispy phyllo shells, perfect for parties and gatherings.

  • Total Time: 17 minutes
  • Yield: 15 servings 1x

Ingredients

Scale
  • 1 box (15-count) mini phyllo shells
  • 4 oz cream cheese, softened
  • 1/4 cup red pepper jelly
  • Fresh thyme leaves or chopped green onion (optional, for garnish)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Arrange the phyllo shells on a baking sheet.
  3. Fill each shell with about 1 teaspoon of cream cheese.
  4. Top each with about 1/2 teaspoon of red pepper jelly.
  5. Bake for 5–7 minutes or until the shells are crisp and the cream cheese is warmed.
  6. Remove from oven and garnish with fresh thyme or green onion, if using.
  7. Serve warm or at room temperature.

Notes

Store leftovers in an airtight container in the refrigerator for 2-3 days. To reheat, place in the oven at 350°F (175°C) for a few minutes.

  • Author: homelytasty
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bite
  • Calories: 100
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

How to serve Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

These bites are perfect for serving at room temperature, making them ideal for parties. Arrange them on a platter with some extra thyme or green onions for color and garnish. Guests can easily pick them up and enjoy the flavors with minimal mess.

How to store Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 2-3 days. To reheat, place them in the oven at 350°F (175°C) for a few minutes to crisp them up again.

Tips to make Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites

  • Make sure the cream cheese is softened to make it easier to fill the phyllo shells.
  • You can mix in your favorite herbs or spices into the cream cheese for an added flavor boost.
  • Don’t overfill the shells to prevent them from spilling over during baking.

Variations

Feel free to experiment with different flavors of jelly, such as fig or hot pepper jelly, to create unique twists on this recipe.

You can swap cream cheese for cheese, like I did in these Baked Cranberry Brie Bites.

FAQs

1. Can I use regular pastry instead of phyllo shells?

Yes, you can use regular pastry, but it won’t have the same light and crispy texture.

2. How can I make this dish spicier?

Add a few dashes of hot sauce to the cream cheese or use spicy pepper jelly.

3. Can I make these in advance?

Yes, you can fill the phyllo shells in advance and bake them just before serving.

Conclusion

Making Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites is a simple way to create a delicious appetizer that pleases the crowd. With minimal ingredients and easy steps, you can whip up a tasty treat that showcases beautiful flavors. Enjoy them warm or at room temperature, and they will surely take center stage at your next gathering!

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