Ingredients
- Hawaiian sweet rolls
- Deli-sliced roast beef
- Cheese slices (optional)
- Butter
- Garlic powder
- Onion powder
- Salt
- Pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the Hawaiian sweet rolls in half without separating them.
- Layer deli-sliced roast beef and cheese on the bottom half of the rolls.
- In a bowl, mix melted butter with garlic powder, onion powder, salt, and pepper.
- Brush the butter mixture over the top of the rolls.
- Place the top half of the rolls back on.
- Wrap the sliders in foil and bake in the preheated oven for about 15-20 minutes, until heated through and the cheese is melted.
- Serve warm and enjoy!
Notes
These sliders can be served with crispy fries or a fresh salad. Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven or microwave.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 5g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
